Naomi Nachmans Zucchini Cauliflower Kugel

Naomi Nachmans Zucchini Cauliflower Kugel

Yields1 Serving


 6 tbsp oil of choice
 2 onions
 2 zucchini spiralized
 4 eggs
 ½ cup Rories grain free mix ( originally called for almond flour)
 1 tsp garlic powder
 1 tsp onion powder
 2 tsp kosher salt
 16 cauliflower rice



Pre heat oven to 400 F


Add 2 tbsp oil to a large sauté pan and heat over medium heat.


Add onions and sauté until softened, about 10 minutes.


Add remaining 1/4 cup oil, zucchini, eggs, grain free flour, spices and cauliflower to a large mixing bowl.
Mix to combine.


Spray an 8x8 inch pan with oil and pour in batter.
Bake 1 hour and 20 minutes then broil until top is golden about 3-5 minutes.

Thanks Naomi for this winner recipe! For more fantastic recipes go to @naominachman and her cookbooks perfect for pesach and perfect flavors.
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