With paddle attachment of a stand mixer mix sugars and oil together until well combined.
Add eggs and vanilla and mix ( on medium speed until all that sugar dissolves and everything is incorporated, about 2-3 mins)
Add salt, baking soda and flour ( do not overpack or stuff you’re measuring cup)
Mix just until flour is combined with wet ingredients.
Add in chocolate chips.
Transfer cookie dough to a bowl.
Cover and chill for at least 2 hour.
Preheat oven to 350 degrees and line a baking sheet with parchment paper.
Scoop cookies ( I use a cookie scoop) onto pan. Don’t overcrowd!
Bake for 11-12 mins or just until edges begin turning golden brown.