NEW! Grain and Gluten-Free Paleo Pancake & Waffle Mix

Looking for a wholesome, protein-packed breakfast your family will love? Look no further. This paleo grain-free pancake (and waffle!) mix whips up just as easily as standard pancake mix – but it’s free of refined sweeteners and made with exclusively nutritious, high-protein grain-free flours. Avoiding eggs? You can even make them egg-free! Whatever way you make them, these fluffy, delicious pancakes will help you and your family tackle whatever comes your way with long-lasting energy, satiety, and focus.

• Enjoy fresh & delicious paleo grain- and gluten-free pancakes that taste just like the real thing!
• Free of empty-calorie starches and fillers. Packed with nutritious, high-protein flours!
• Blood sugar friendly: This pancake mix’s carefully balanced macronutrient profile protects you from sugar crashes and cravings.
• Egg-free option: Easily adapt these pancakes to your family’s allergic or dietary needs.
• Make 1, 2, or 3 servings at a time! Store leftover mix in this neat resealable package, or make extra pancakes and freeze for another time.
• Kosher parve.

In a mixing bowl, combine wet ingredients. Stir in Rorie’s Pancake Mix. 

For pancakes: Heat a frying pan (or Betty Crocker Pizza Maker). Turn heat to low. Place 2 tablespoons of batter on the hot pan. Cook until bubbles form and pancake can lift easily. Flip to the underside and cook until set. (For mini pancakes, use 1 tbsp. batter per pancake.)

For waffles: Heat a waffle maker. Fill waffle cavities with batter. Cover and cook until set.

Top them up and enjoy! 

Or refrigerate (up to 2 days) or freeze (up to 2 months) and rewarm.

Almond flour, coconut flour, arrowroot starch, baking soda, sea salt.

Allergen information: Contains nuts. Made in a factory that processes tree nuts.

Certified Kosher By Harav Binyomin Gruber

Birchas Shehakol.